A little swoopiness to pass the time

Hands up who’s been following this blog for more than 3 years?

Oh hello! How lovely! Well, if you’ve been around that long, you’ll know I have a very slight tendency to make an excited start to a project, only to have it disappear totally into a deep, dark black hole. I have only a few projects like that, but enough to make me embarrassed and uneasy. So I’m resurrecting this one you may remember from three years ago. It’s past time…

Back then, I received a length of Liberty lawn in the design and colourway known as Patsy A, as a reward for making a sister of mine a quilt. (Another sister, another quilt. I have 4 sisters and three of them now have quilts. They all know that fabric is an acceptable trade…) I looked around a while for something worthy of this magnificence, and found a shirt pattern I liked. It has a flared, uneven, drapey hem, and I named it the Swoopy Shirt. I got as far as cutting it out, but with a ¾ length sleeve, for coolness. And then things ground to a halt. I’m blowed if I know why.

Now that I have the overlocker working again, I’ve lost the concern I had before about finishing it off properly inside. Zigzag just doesn’t do a good enough job for such lovely fabric. So it’s time to get cracking again. Rosita has emerged from the box room to assist with fittings and give advice (I’ve never known such an opinionated dress form, but there you go…), I’ve found the self-cover buttons and pearl grey thread I bought specially, and there are No More Excuses. Having laid bare my cringe at lack of progress, I now can’t make the project go away again, so I’ll have to finish it 🙂

Just in time for the summer and the hot, humid days when you need a beautiful, loose lawn shirt.

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If in doubt, make cookies…

You know those weeks where you’re madly busy, but with absolutely nothing to show for it?

Yup, one of those. Oh, things got done, just nothing much I can post about. Family to stay for 3 days; cooking, cleaning, shopping and other exciting tasks; admin for the annual national motorbike rally we’re organising; and sewing. Where’s that last bit, then? Well, I went on a bit of a scrappy bender and got another four blocks done, but I can’t show them because they’re for ScrapHappy Day. I also can’t post about the F²F³ blocks I made for Sue because she hasn’t received them yet and I don’t want to spoil the surprise (but if you want to take a look, head over to the gallery). So, feeling a bit meh about everything, I made peanut butter cookies. As you do….

Personally, I could eat the whole batch of these babies in one sitting, but being an adult (still a work in progress, I’m afraid), I made an effort and controlled myself. Most of them are still in the container… One of the main things I love about them is that they’re so simple and quick.

Ingredients:

1/2 cup crunchy peanut butter
1/2 cup dark choc chips OR raisins*
1 large egg
1/2 tsp ground cinnamon
1/2 cup soft dark brown sugar

Put everything in a bowl and beat till well combined. The mixture will be wet, not like dough.

*Personally, I prefer raisins but I’m not allowed to eat them just now, so choc chips it is. And yes, you can have both…

Dollop large teaspoonfuls onto a paper-lined cookie sheet or baking tray. See how I didn’t make two dozen? That’s the self-control working. For two dozen, double the quantities.

Bake at 175°C/350°C till golden brown, about 15-20 mins, depending on your oven. (They’ll still be soft and chewy.)

Slide the paper off the tray and onto a cooling rack. Once the cookies are warm rather than hot, remove from the paper. You can wait till they’re cool, but… why? They’re gluten free, lactose free, and with the choc chips, fructose-free. But I’m making no promises about calories.

So now you can see why it’s important to keep busy. When you’re not, cookies happen 😉

 

Sunshine in a bottle

So, the mandarincello is ready.

After a week of steeping the de-pithed skins in vodka, most of the aromatic volatiles in the skins have migrated into the spirit, giving it a lovely sunny yellow colour and a strong aroma of mandarin.

I made a simple sugar syrup with half a cup of castor (superfine) sugar and half a cup of water, heated gently till the sugar was fully dissolved, and then cooled. I strained the spirit back into the bottle it came in, and then poured out about a quarter cup of the mandarincello to make space for the syrup. At this point, it’s still quite harsh-tasting, with a bitter back-note. Some might like it this way, but I prefer a little more fruity sweetness. So I added a tablespoon of the cooled syrup, shook the bottle gently and then tasted. Not bad, but not quite enough. Another tablespoon, and it was nearly there. So I added a final half tablespoon, and it was spot on. Yum! It both tastes and smells like fresh mandarins.

With the remaining syrup, I added the quarter cup of spirit, to give a mandarin-flavoured syrup with a small amount of alcohol in it. I’ll use this warmed, to pour over a cake, or add lots of soda water and ice for a refreshing drink with only a hint of naughtiness.

Look, give this a try. It’s not rocket science. If you have an excess of lemons, oranges or mandarins, use the skins to make yourself a bottle of sunshine, and in the case of oranges and mandarins, roast the fruit in the oven with a little sugar or honey and water to end up with delicious warm fruit to put on your cereal, yoghurt or icecream. If you don’t grow your own, I’d suggest using organic, non-waxed fruit to avoid adding wax or pesticides to your bottle.

Now, where’s my mandarin cake recipe…?

ScrapHappy July

It’s the day my friend Gun in Sweden and I host ScrapHappy, a day for showing something made from scraps.

This month, we’re welcoming more new members to the ScrapHappy group. Last month, Jon joined us with a scrappy electronics project, and now, Joanne, Johanna and Dawn – who is bringing us some jewellery she’s made from scrap silver from other projects. I’m loving that the scope and range of scrappiness is growing beyond the fabric/ yarn format!

This month is our ScrapHappyversary. The first ever ScrapHappy post went up in July 2015, and since then, there has been a scrappy post from Gun and myself on the 15th of every month come rain or shine, with more and more people joining us as time went on. Go scraps!

Here’s my offering this month. You may recall that when I was making the original $11 Rainbow scrappy quilt I had a number of much paler blocks, pastel shades that didn’t work with the strong brights I ended up using. I’ve pulled the paler red, blue, pink, teal and green blocks out of the cupboard, and added pale yellow, grey, beige/brown and lilac to join them. You guessed it. There’s another rainbow quilt on the way…

That’s a dapple of sunlight making the pale patch on the design wall, not a really strange effect of the colours I used!

At this stage, I’m not at all sure I’ll have enough of the pale scraps to complete a pastel rainbow quilt the same size as the other one. I have a whole range of colour ideas for the sashing, but whether I can find any of them in a shade I like and a price I can afford (I have a nasty habit of falling in love with expensive shot colours…) is the question. For now, I’m thinking a cool grey instead of dark blue, and scrappy joining strips as before, but I’ll wait till the quilt decides and lets me know. Or how about a very low value, small scale print that unifies all the colours? That might look a bit busy, but it could work… If I don’t make more blocks, this version might also end up with much wider sashing to compensate for the lack of another row in each direction, or I could set them on point, then I just have to do triangular setting blocks? Tell me what you think 🙂

ScrapHappy is open to anyone using up scraps of anything – no new materials. It can be a quilt block, pincushion, bag or hat, socks or a sculpture. Anything made of scraps is eligible. If your scrap collection is out of control and you’d like to turn them into something beautiful or useful instead of leaving them to collect dust in the cupboard, why not join us on the 15th of each month? Either email me at the address on my Contact Me page, or leave a comment below. You can also contact Gun via her blog to join. We welcome new members. You don’t have to worry about making a long term commitment or even join in every month, just let either of us know a day or so in advance if you’re new and you’ll have something to show, so we can add your link. Regular contributors will receive an email reminder three days before the event.

Here are the links for everyone who joins ScrapHappy from time to time (they may not post every time, but their blogs are still worth looking at).

Kate (me!), Gun, Titti, Heléne, Eva, Sue, Nanette, Lynn, Lynda,
Birthe, Turid, Susan, Cathy, Debbierose, Tracy, Jill, Claire, Jan, Karen,
Moira, Sandra, Linda, Chris, Nancy, Alys, Kerry, Claire, Jean, Johanna,
Joanne, Jon, Hayley and Dawn

See you again, same time next month!

The paint job

It’s done, finally.

For such a small amount of paint, it was an amazing amount of work. You look at one wall and think “yeah, couple of hours’ll see it right”. Wrong. You sand, and fill, and sand again. You mask, and undercoat and prime. You cut in (oh, that one’s endless!), and then, finally, you get to paint. And then you remove the masking tape and the dust sheets and clean up and put everything back. Now you’re done. Thing is, it was a wall with the loo, vanity, mirror, power points and bath with shower over. You have to cut in around all that stuff, some of which requires grovelling on the floor, lying on your side trying to squeeze yourself between the wall and the pedestal of the loo so you can reach the wall at the back and work around the waste pipe.

I have to say, though, that I’m pleased with the result. Here are the befores and afters so you can see for yourself the difference it has made.

I didn’t spill anything, or drop paint on surfaces where it couldn’t easily be removed, or fall off the stepladder or side of the bath. I cut in nicely, masked the dark brown metal of the mirror frame properly so there are no stray bits on the glass, and the tiles have gone from an unpleasing liver brown to a more pleasing sand-colour to match the walls. The drippy bits have blended in nicely with the textured tile surface too 😉

I’ve got plans for the floor. I have a jelly roll of aqua/white/ coral print strips with which I’m going to make a mat for the floor, in the style of those oval braided rag rugs you see. Only mine won’t be braided. I have a pattern booklet for it (shock horror, I don’t do patterns normally), which I saw in my LQS, and thought it looked just the thing for the bathroom floor. If it works well, I’ll post about it and tell you what the pattern is. If it doesn’t, I’ll let it die an anonymous and silent death and pretend it never happened!

Time to get on with mending more of the Husband’s work pants, which are suffering from excessive rear ventilation…

 

When life gives you mandarins…

… make mandarincello 🙂

This is not normally something I’d have considered, but I was doing a bit of gentle fruit-one-upmanship on FaceTime with my brother in the UK, who has a substantial temperate fruit and nut orchard, but no tropical fruit. As well as eating them fresh and freezing juice and pulp, we were debating what best to do with the beautiful fruit on my Ponkan mandarin tree. He suggested the mandarin equivalent of limoncello. Bingo! A double reward, the fruit and the skins!

I went to our local bottle-o (off-licence or liquor store for non-Aussies) and asked for the cheapest, nastiest bottle of vodka they had. (Classically, it should be grappa, but that sort of thing is hard to find in rural north Queensland unless you make your own.) After he’d cracked up a little, the bloke behind the counter wanted to know why. Explanations followed, and I could see he was thinking about doing it himself. Spread the joy….

Anyway, one 750cl bottle of vodka later I selected 5 of the largest, most brilliant orange fruit and peeled them carefully. I took a small, sharp knife and scraped as much of the white pith from the back of the peels without pressing too hard as I didn’t want to lose any of the essential oil. The skins went into a large (possibly too large!) spring-top jar, and the vodka went on top. Into a cool, dark place for at least a week.

I couldn’t resist taking a peek yesterday. Look! The vodka is changing colour already as the essential oils in the skin migrate into the spirit. After a week, the colour will be a brilliant orange and the flavour will be intense, but possibly somewhat bitter. I’ll make a simple sugar syrup with white sugar (I don’t want to use brown as it’ll affect the lovely colour) and add as much as the flavour demands. I don’t want sweet, I just want the edge taken off any bitterness to mellow the flavour. And then into a smaller container with a screw top for storage. Possibly the original cheap and nasty bottle, which is quite a pleasing shape.

And in case you were wondering what I did with the fruit originally enclosed by those peels, I roasted them in the oven with a little water and a sprinkling of sugar. They have softened into a delicious tart and tangy sludge which goes beautifully with Greek yoghurt.

I’ll keep you posted on the progress.

SAL 65: No stitch, no time…

Not quite how the proverb goes, but very expressive of the situation around here.

Not a progress shot…

I’d planned to get a bit of stitching done over the past few days, but virtually everything I touched this week took about three times longer than expected, and some-thing had to give. Sadly, it was my embroidery 😦

Having said that, everyone else in the Stitch Along will have some-thing lovely to show you, so nip over there and take a look.  Here are the links:

Avis, Claire, Gun, Carole, LucyAnn, Jess, Sue, Constanze,
Debbierose, Christina, Kathy, Margaret, Cindy, Helen, Steph,
Linda, Mary Margaret, Heidi, Jackie, Sunny, Hayley, Tony,
Megan, Timothy and a warm welcome back for Catherine

I’ll be back on 29th July, hopefully with some actual progress to show!